MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Grandma's Old-Fashioned Strawberry Shortcake
Categories: Cakes, Fruits, Dairy, Desserts
Yield: 8 servings

6 c Fresh strawberries; sliced
1/2 c Sugar
1 ts Vanilla extract

MMMMM-------------------------SHORTCAKE------------------------------
3 c A-P flour
5 tb Sugar; divided
3 ts Baking powder
1 ts Baking soda
1/2 ts Salt
3/4 c Butter; cold, in cubes
1 1/4 c Buttermilk
2 tb Heavy whipping cream

MMMMM--------------------------TOPPING-------------------------------
1 1/2 c Heavy whipping cream
2 tb Sugar
1/2 ts Vanilla extract

Combine strawberries with sugar and vanilla; mash slightly. Let stand
at least 30 minutes, tossing occasionally.

Set oven @ 400?F/205?C.

For shortcakes, whisk together flour, 4 tb sugar, baking powder,
baking soda, and salt. Cut in butter until crumbly. Add buttermilk;
stir just until combined (do not overmix). Drop batter by 1/3
cupfuls 2" apart onto an ungreased baking sheet. Brush with 2 tb
heavy cream; sprinkle with remaining 1 tb sugar. Bake until golden,
18-20 minutes. Remove to wire racks to cool completely.

For topping, beat heavy whipping cream until it begins to thicken.
Add sugar and vanilla; beat until soft peaks form. To serve, cut
shortcakes in half; top with strawberries and whipped cream.

Recipe by Angela Lively, Conroe, Texas

Recipe FROM: https://www.tasteofhome.com

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