MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Apple Cider Pulled Pork
Categories: Fruits, Porkl, Vegetables, Breads
Yield: 12 servings
2 ts Seasoned salt
1/2 ts Ground mustard
1/2 ts Paprika
1/4 ts Ground coriander
1/4 ts Pepper
2 md Granny Smith apples; peeled,
- coarse chopped
1 md Onion; chopped
1 Celery rib; chopped
1 1/2 c Apple cider
3 lb Boneless pork butt roast
2 tb Cornstarch
2 tb Water
24 Mini buns; warmed
Add'l apple slices; opt
Mix first 5 ingredients. Place apples, onion, celery and
cider in a 5 qt. slow cooker; top with roast. Sprinkle
roast with seasoning mixture. Cook, covered, on low
until tender, 6-8 hours.
Remove roast; shred with 2 forks. Skim fat from cooking
juices. Mix cornstarch and water; stir into cooking
juices. Cook, covered, on high until thickened, 10-15
minutes; stir in pork. Serve on buns. If desired, top
with apple slices.
Rachel Lewis, Danville, Virginia
Makes: 12 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... A drug called Placebo is very effective in treating hypochondria
--- MultiMail/Win v0.52
* Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)